Cheesecake 02
4 (3 ounce) packages cream cheese
1 cup sugar, divided
2 eggs, beaten
2 teaspoons vanilla, divided
1 teaspoon lemon extract
1 (9 inch) graham cracker pie crust
1 (8 ounce) carton sour cream
Preheat oven to 350. In bowl, combine cream cheese, 3/4 cup sugar, eggs, 1 teaspoon vanilla and lemon extract. Beat with mixer until smooth. Pour into crust. Bake for 20 minutes. Cool for 5 minutes. In another bowl, combine sour cream, 1/4 cup sugar and 1 teaspoon vanilla. Spread over pie. Bake for 10 minutes.