Cheesy Chicken And Potatoes
1 cup milk
4 tablespoons butter
1/4 cup parmesan cheese
1 cup shredded mozzarella cheese
1 cup shredded cheddar/jack cheese
2/3 cup cubed Velveeta
1 yellow onion, minced
1 tablespoon minced garlic
3 to 4 cups potatoes, peeled, sliced
In crockpot, combine milk, butter, cheeses, onion, garlic and potatoes. Stir to combine. Add chicken. Cover. Cook on low for 6 hours, or on high for 3 hours. Add cornstarch for thicker sauce.