Cheesy Crockpot Chicken
2 pounds chicken breasts
2 (10.75 ounce) cans cream of chicken soup
1 (10.75 ounce) can cheddar cheese soup
1/4 teaspoon garlic powder
Rinse chicken, pat dry. Place into crockpot. In bowl, combine soups and garlic powder. Pour over chicken. Cover. Cook on low for 6 to 8 hours, until tender.