Aunt Jamima's Pancake Mix
2 cups self-rising flour
2 cups biscuit baking mix
1/2 cup sugar
1/2 cup non-dairy creamer
To use:
1 egg
8 ounces 7-Up
1 3/4 cups prepared pancake mix
In 8 cup container, combine flour, baking mix, sugar and creamer. Cover tightly. Refrigerate mix to use within three months.
Makes 7 cups
To use:
Place egg, 7-up and prepared pancake mix into blender. Cover. Blend for 1 minute. Allow 1/3 cup batter for each 6 pancakes.
Makes 8 pancakes.