Classic Barbecue Rub 1/4 cup Splenda 1 tablespoon seasoned salt 1 tablespoon garlic powder 1 tablespoon celery salt 1 tablespoon onion powder 2 tablespoons paprika 1 tablespoon chili powder 2 teaspoons pepper 1 teaspoon lemon pepper 1 teaspoon sage 1 teaspoon dry mustard 1/2 teaspoon dried thyme 1/2 teaspoon cayenne pepper In bowl, combine all ingredients, stir well. Store in a shaker. Sprinkle heavily over just about anything, but especially over pork ribs and chicken. Makes just over 2/3 cup, or roughly 12 tablespoons.